Season 8, Episode 20
Lisieux to Giverny
April 4, 2025
Overview
In the apple orchards of the Calvados region, Michael Portillo discovers how the classic digestif has been distilled since 1865 at the Pierre Huet estate.
In the apple orchards of the Calvados region, Michael Portillo discovers how the classic digestif has been distilled since 1865 at the Pierre Huet estate.
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