Street Food: Asia - Comments & Tips

have a drink every time someone says they were working without weekends for decades/sleep 4 hours a night/work 12+ hours every day etc - you'll be hammered by the end of 2nd episode. scary collision of Asia's toxic work ethic and globally shitty conditions in the food industry. at least most of the protagonists here seem to enjoy what they do, but nobody should live like this in the 21st century