Season 6, Episode 201
Summer Cooking School: Master The Classics
July 19, 2017
1h 0m minutes
Overview
Clinton Kelly schools viewers in Apple Tarte Tatin, renowned chef Daniel Boulud teams up with Mario Batali to make a definitive Poule Au Pot, and Michael Symon shows how easy it can be to make your own Vanilla Bean Crème Brulee.